Durum Fine Flour
- About this flour
- Durum wheat was derived from domesticated Emmer wheat. Durum in Latin means "hard" which refers to the resistance of the grain while being milled. This grain yields a soft flour that is easy to work with and perfect for pasta dough.
- What to make with it
- Fresh pasta, pizza
- Protein
- Medium-Low
- Grown
- Sourced from a certified organic co-op in North Okanagan-Shuswap, BC.
